Lunch Menu

Starters

Charcuterie Board

sliced meats, cheeses with accompaniments – 18

Pulled Pork Nachos

slow roasted pork over tortilla chips, cheese, sour cream, jalapeños & pico de Galla – 12

JALAPEÑO + CHEDDAR SAUSAGE

served with mustard dipping sauce – 12

Cheese Board

selection of cheeses with accompaniments – 10

FRESH KEY WEST "PINKS" SHRIMP COCKTAIL

we love Key West and these are an everyday “must have” for us; served with spicy, horseradish cocktail sauce – 16

Salads

CAPRESE SALAD

locally grown tomatoes, farm fresh mozzarella & herbs dressed with olive oil & balsamic vinegar

GREEN SALAD

fresh salad greens lightly tossed in homemade vinaigrette -7

PROSCIUTTO E MELON

fresh melon wrapped in prosciutto – 10

Main Entrée

Prosciutto Panini & Fresh Fruit

pressed prosciutto and greens, cheese seared in the panini machine just right – served with fresh fruit

LASAGNA

family recipe of beef, pork & Italian sausage topped with cheeses and Italian Red Sauce – 18

WAGYU BEEF CHILI DOG

Rosewood Ranch Wagyu beef hot dog, topped with our house-made chili sauce topped with onions & mustard served with chips – 12

PULLED PORK SANDWICH

seasoned slow roasted pork tossed in BBQ sauce served with jalapeño, pickles & onions served with chips – 12

HOMEMADE ITALIAN MEATBALLS

family recipe – ground beef, Italian sausage & pork, roasted red peppers & spices topped with sauce and cheese served over fresh greens – 15